Recipe of Homemade Paneer Kofta Curry

Paneer Kofta Curry.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, paneer kofta curry. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Paneer Kofta Curry is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Paneer Kofta Curry is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook paneer kofta curry using 35 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Kofta Curry:

1. {Make ready of Paneer kofta:.
2. {Get of grated Paneer.
3. {Prepare of All purpose flour.
4. {Prepare of Baking soda.
5. {Make ready of Green chilli finely chopped.
6. {Prepare of Coriander leaves finely chopped.
7. {Take of Salt.
8. {Take of Red chilli powder.
9. {Take of Chaat masala.
10. {Make ready of Garam masala.
11. {Prepare of Water if required.
12. {Take of Stuffing:.
13. {Get of Cashewnuts chopped.
14. {Take of Almonds chopped.
15. {Take of Oil for deep frying.
16. {Take of Gravy:.
17. {Prepare of Onion chopped.
18. {Get of Ginger.
19. {Prepare of Garlic chopped.
20. {Prepare of Cashew nuts chopped.
21. {Prepare of Dried Kashmiri red chilies.
22. {Prepare of Cinnamon stick.
23. {Make ready of Black cardamom.
24. {Make ready of Bay leaf.
25. {Get of Cumin seeds.
26. {Take of large Tomatoes.
27. {Get of Salt.
28. {Make ready of Turmeric powder.
29. {Take of Red chilli powder.
30. {Make ready of Coriander powder.
31. {Take of Water.
32. {Get of Garam masala.
33. {Prepare of Kasoori methi.
34. {Get of fresh cream or malai.
35. {Take of Coriander leaves.

Steps to make Paneer Kofta Curry:

1. Soak onion, ginger, garlic, green chilli, cashews, and dried red chilies in warm water for 15-20 minutes. Then discard the water and grind into smooth paste. In the same jar, puree the tomatoes and keep it aside.Chop the cashews and almonds for kofta stuffing and keep it aside..
2. Making Paneer Kofta: Mix the kofta ingredients except for cashew, almonds in a bowl to make the dough. Divide into equal portions. Take one portion and stuff some chopped nuts in center..
3. Gather the edges, seal and make smooth balls and repeat the same to shape all kofta balls. Deep fry the kofta into hot oil on medium heat untill they get light brown. Once golden brown from all the sides, then remove and place on paper towel..
4. Making Paneer Kofta Gravy: Heat the oil in a pan on medium heat. Once hot add whole spices and saute for few seconds or till spices get aromat. Then add cumin seeds and let them sizzle. Mix in prepared onion paste, salt and cook till it becomes thick..
5. Then add tomato puree and again cook till it becomes thick. Then add turmeric powder, red chilli powder, and coriander powder. Mix and cook for a minute. Mix in water to make gravy. Simmer for 5 minutes. Then add kasoori methi, garam masala, and cream..
6. At the time of serving, add koftas and simmer for 2-3 minutes only. Garnish with some chopped coriander leaves..

So that is going to wrap this up with this special food paneer kofta curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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